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← State Street Eating House + Cocktails menu
Crispy Skin Salmon
trout roe beurre monte, squash + zucchini ribbons, chili crunch, chive oil · $43.00 at State Street Eating House + Cocktails
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KitchenSpot summaryCrispy skin salmon with trout roe beurre monte, squash and zucchini ribbons, chili crunch, and chive oil.
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Contains fish, dairy. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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