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Oak Grilled Chop Steak
10 oz signature blend of short rib, brisket and chuck with cabernet mushroom demi, roasted garlic whipped potatoes and crispy onion frizzét · $21.90 at Stonewood Grill & Tavern
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KitchenSpot summaryA 10 oz oak-grilled steak made from a blend of short rib, brisket, and chuck, served with cabernet mushroom demi and garlic whipped potatoes.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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