Graham Cracker Calamari

Baby arugula, subtle anchovy-lemon aioli, sriracha · $16.00 at The Chateau Sarasota

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KitchenSpot summaryCalamari with graham cracker coating, served over baby arugula with anchovy-lemon aioli and sriracha.

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Contains gluten, fish, shellfish, egg. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

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Where to get it in Sarasota

Restaurants serving graham cracker calamari, ranked by dish ratings, then restaurant ratings.

The Chateau SarasotaGraham Cracker Calamari$16.00

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