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← TIKI BAR at Chef Rolfs NFK menu

#2 p e i black mussels in Sarasota

P.E.I. Black Mussels

Sautéed in garlic white wine broth · $14.50 at TIKI BAR at Chef Rolfs NFK

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KitchenSpot summaryPrince Edward Island black mussels sautéed in a garlic white wine broth.

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Contains shellfish. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

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