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Veal Valdostana
Breaded veal cutlet with prosciutto, mozzarella & creamy brandy sauce. Comes with side of pasta, house salad & bread. · $35.95 at Tiramisu Ristorante
About 1000–1500 cal · protein 45–70 g, carbs 80–130 g, fat 50–90 g · estimate, not from the restaurant
KitchenSpot summaryBreaded veal cutlet topped with prosciutto, mozzarella, and a creamy brandy sauce, served with pasta, house salad, and bread.
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Contains dairy, gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in South Bradenton
Restaurants serving veal valdostana, ranked by dish ratings, then restaurant ratings.
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