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Hamachi Jalapeño
Thin sliced of seared yellowtail with jalapeño, cilantro, ginger and touch of sriracha in special sauce. · $18.95 at Baiyoke Thai Bistro
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About 150–250 cal · protein 15–25 g, carbs 5–10 g, fat 8–15 g · estimate, not from the restaurant
KitchenSpot summarySeared yellowtail served with jalapeño, cilantro, ginger, and sriracha in a special sauce.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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