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← Pietro's Italian Restaurant and Wine Bar menu
FOIE GRAS (*)
Seared Hudson Valley foie gras (grade A and sustainabily raised) over bruschetta with pear and fig jam with matcha green tea ice cream · $32.90 at Pietro's Italian Restaurant and Wine Bar
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KitchenSpot summarySeared foie gras on bruschetta with pear and fig jam, served with matcha green tea ice cream.
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Contains gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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