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Tomozza
two eggs, fior di latte, prosciutto di parma, heirloom tomato, arugula, fresh basil pesto, balsamic glaze · $16.00 at Bavaro's Pizza Napoletana & Pastaria
About 500–800 cal · protein 25–35 g, carbs 15–25 g, fat 40–60 g · estimate, not from the restaurant
KitchenSpot summaryA breakfast dish with two eggs, fiordilatte cheese, prosciutto di parma, heirloom tomato, arugula, basil pesto, and balsamic glaze.
savoryrich
Contains dairy, egg. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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