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Chicharron Con Arepa
Crispy fried pork skin served with a traditional arepa and aji souce. · $8.99 at Cali Aji
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About 500–800 cal · protein 20–35 g, carbs 40–60 g, fat 30–50 g · estimate, not from the restaurant
KitchenSpot summaryCrispy fried pork skin (chicharron) served with a traditional arepa and aji sauce.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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