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Steamed Chicken with Vegetable
Steamed chicken served with a medley of fresh vegetables, typically including broccoli, carrots, and napa cabbage. · $15.28 at City Buffet
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About 250–450 cal · protein 30–50 g, carbs 10–20 g, fat 10–20 g · estimate, not from the restaurant
KitchenSpot summarySteamed chicken with broccoli, carrots, and napa cabbage.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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