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MEDAGLIONI AL BAROLO
Two 7 oz. medallions of beef tenderloin in a Barolo wine sauce and mixed wild mushrooms · at Donatello
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About 800–1400 cal · protein 60–90 g, carbs 10–25 g, fat 50–90 g · estimate, not from the restaurant
KitchenSpot summaryTwo 7 oz. beef tenderloin medallions served in a Barolo wine sauce with mixed wild mushrooms.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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