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RISOTTO AL FUNGHI MISTI
Italian rice slowly cooked with a mix of wild mushrooms and parmesan cheese · at Donatello
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About 400–700 cal · protein 10–20 g, carbs 60–90 g, fat 15–30 g · estimate, not from the restaurant
KitchenSpot summaryItalian rice cooked with a mix of wild mushrooms and parmesan cheese.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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