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#5 frittata rustica in Tampa
Frittata Rustica
A classic Italian-style omelet with kale, house-roasted Crimini mushrooms, onions and tomatoes topped with Mozzarella and Parmesan cheese. Served with ciabatta toast and lemon-dressed organic mixed greens. · at First Watch
About 400–600 cal · protein 25–35 g, carbs 30–50 g, fat 22–35 g · estimate, not from the restaurant
KitchenSpot summaryFrittata with kale, mushrooms, onions and tomatoes topped with mozzarella and Parmesan, served with ciabatta toast and lemon-dressed greens.
savoryherbal
Likely vegetarian. Contains egg, dairy, gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Tampa
Restaurants serving frittata rustica, ranked by dish ratings, then restaurant ratings.
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