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Saumon du Chef
Dijon Glazed Salmon, served with Risotto and Asparagus · $32.00 at Gaudin
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About 650–950 cal · protein 35–50 g, carbs 40–70 g, fat 25–45 g · estimate, not from the restaurant
KitchenSpot summaryDijon mustard-glazed salmon served with risotto and asparagus.
tangysavoryrich
Contains fish. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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