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Shrimp & Grits

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← Gaudin menu

#5 shrimp grits in Tampa

Shrimp & Grits

Blackened Shrimp, Smoked Gouda Grits, Cajun Cream Sauce, Scallions · $22.00 at Gaudin

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About 500–850 cal · protein 25–40 g, carbs 40–70 g, fat 25–50 g · estimate, not from the restaurant

KitchenSpot summaryBlackened shrimp over smoked gouda grits with a Cajun cream sauce and scallions.

smokyspicycreamy

Contains shellfish, dairy. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.