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Tampiqueña
Ribeye steak accompanied with two chicken enchiladas topped with mole sauce, white rice, lettuce, tomato, onions and slices of avocado · $38.99 at Gran Agave
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KitchenSpot summaryRibeye steak served with two chicken enchiladas topped with mole sauce, white rice, lettuce, tomato, onions and avocado slices.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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