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D7. Roast Pork with Chinese Vegs (Combination)
Tender roast pork paired with a colorful medley of Chinese vegetables · $12.95 at Ho Ho To Go
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About 400–800 cal · protein 25–40 g, carbs 15–40 g, fat 15–38 g · estimate, not from the restaurant
KitchenSpot summarySliced roast pork served with a mix of Chinese vegetables.
savoryroasted
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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