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← J. Alexander's menu
STEAK BURGER
Ground tenderloin & ribeye, Tillamook cheddar, brioche bun, grilled on... · $22.00 at J. Alexander's
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About 700–1100 cal · protein 40–60 g, carbs 40–70 g, fat 45–75 g · estimate, not from the restaurant
KitchenSpot summaryBurger of ground tenderloin and ribeye with Tillamook cheddar on a brioche bun, grilled.
beefyrichsavory
Contains gluten, dairy. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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