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Beef & Mushroom Chow Fun
fermented black bean sauce, perilla, crispy garlic, wide egg noodles · $27.00 at Lara
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About 550–950 cal · protein 22–38 g, carbs 60–100 g, fat 20–40 g · estimate, not from the restaurant
KitchenSpot summaryStir-fried wide egg noodles with beef and mushrooms in fermented black bean sauce, topped with perilla and crispy garlic.
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Contains gluten, egg. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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