Log in to ask for an AI-generated image of it.
← Psomi menu
byob (build your own [pizza] boat)
artisanal greek pizza topped with creamy feta + mozzarella, garnished with a bed of dijon arugula · $16.00 at Psomi
–No dish ratings yet
About 800–1500 cal · protein 25–45 g, carbs 80–150 g, fat 30–60 g · estimate, not from the restaurant
KitchenSpot summaryGreek pizza topped with feta, mozzarella, and arugula.
savory
Contains dairy, gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Tampa
Restaurants serving byob, ranked by dish ratings, then restaurant ratings.
See the full byob rankingWhat diners say
No one has rated this dish yet.