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Kim Chi Ji Gae
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About 200–450 cal · protein 10–25 g, carbs 8–20 g, fat 8–25 g · estimate, not from the restaurant
KitchenSpot summaryA spicy stew of fermented kimchi, typically with tofu and pork, in a chili-seasoned broth.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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