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salt + pepper calamari (for 2 people)
crispy rings + tentacles with red chili, green onions, crispy garlic, salt, szechuan pepper + ginger plum sauce · at wagamama
About 350–600 cal · protein 20–35 g, carbs 30–55 g, fat 15–35 g · estimate, not from the restaurant
KitchenSpot summaryCrispy fried squid rings and tentacles seasoned with salt, szechuan pepper, and red chili, served with ginger plum sauce.
savoryspicysweet
Contains gluten, shellfish. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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