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Veal Francese
Egg battered veal, pan seared and topped with white wine lemon sauce (served with two garlic knots, choice of your pasta along with soup or salad). · $21.99 at Pizzitalia's
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KitchenSpot summaryEgg-battered veal, pan-seared and topped with white wine lemon sauce, served with garlic knots, pasta, and soup or salad.
lemonysavory
Contains egg, gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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