Prince Edward Island Mussels

Vin Blanc, Butter, Garlic, Fines Herbes, Lemon, Sourdough · $25.00 at Le Cellier Steakhouse

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KitchenSpot summaryMussels steamed in white wine with butter, garlic, fines herbes, and lemon, served with sourdough.

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Contains shellfish, dairy, gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

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Where to get it in University

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Le Cellier SteakhousePrince Edward Island Mussels$25.00

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