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The Two Point Conversion
Juicy Angus burger topped with slow-smoked pulled pork, melted pepper jack, and tangy coleslaw. Served with your choice of one side: stadium fries, old bay fries, coleslaw, mac & cheese · $16.95 at Coach's Bar & Grill
About 800–1400 cal · protein 40–60 g, carbs 50–100 g, fat 45–85 g · estimate, not from the restaurant
KitchenSpot summaryAngus beef burger topped with slow-smoked pulled pork, melted pepper jack, and coleslaw, served with a choice of one side.
smokytangysavory
Contains dairy, gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Venice
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