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← Cote France French Bistro menu
Côte France Risotto
Seared scallops served over a creamy mushrooms risotto with tender asparagus, pesto drizzle · $38.00 at Cote France French Bistro
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KitchenSpot summarySeared scallops served over a creamy mushroom risotto with tender asparagus and pesto drizzle.
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Contains shellfish, dairy, tree nuts. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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