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Camarones para Pelar y Comer (Peel N’ Eat Shrimp)
Camarones jugosos, servidos fríos o calientes, marinados en cerveza LandShark Lager, Old Bay, ajo y limón. Servidos con salsa cóctel o mantequilla clarificada. · $17.00 at Daiquiri Deck Island of Venice
KitchenSpot summaryShrimp marinated in lager, Old Bay, garlic, and lemon, served hot or cold with cocktail sauce or butter.
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Contains shellfish. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Venice
Restaurants serving camarones para pelar y comer, ranked by dish ratings, then restaurant ratings.
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