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STICKY TOFFEE PUDDING
Moist sponge cake made with finely chopped dates, rum toffee sauce, butter pecan ice cream, candied peanuts, caramel popcorn · $12.00 at Fins At Sharky's
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KitchenSpot summaryA moist sponge cake made with dates and rum toffee sauce, served with butter pecan ice cream, candied peanuts, and caramel popcorn.
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Contains dairy, tree nuts, peanuts, gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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