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MAINE STYLE LOBSTER ROLL
WITH SWEET LOBSTER CLAW MEAT, TOSSED WITH CELERY, AND LEMON AIOLI. SERVED ON A BRIOCHE BUN WITH A SIDE OF CHIPS · at Harbor Bistro and Lounge
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About 600–1000 cal · protein 30–50 g, carbs 40–70 g, fat 30–50 g · estimate, not from the restaurant
KitchenSpot summaryLobster claw meat tossed with celery and lemon aioli served on a brioche bun with chips.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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