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HARBOR BURGER

HOUSE BLEND OF SHORT RIB AND BRISKET, CHAR GRILLED WITH NO PRESS. SERVED WITH LETTUCE, TOMATO, RED ONION, AND PICKLES ON A TOASTED BRIOCHE BUN WITH A SIDE OF CHIPS · $20.00 at Harbor Bistro and Lounge

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About 900–1500 cal · protein 40–60 g, carbs 50–80 g, fat 50–90 g · estimate, not from the restaurant

KitchenSpot summaryChar-grilled short rib and brisket burger served with lettuce, tomato, red onion, and pickles on a brioche bun with chips.

savory

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

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