Photo by https://kaboompics.com/ on Pexels
Gnocchi al Gorgonzola
Gnocchi stuffed with taleggio cheese served in a gorgonzola fondue with crumbled walnuts and fresh pears · at La Botte Italian Bistro
About 600–1100 cal · protein 15–25 g, carbs 60–100 g, fat 35–65 g · estimate, not from the restaurant
KitchenSpot summaryGnocchi stuffed with taleggio cheese in a gorgonzola fondue with walnuts and pears.
creamysweetsavory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Around the web
Named as a signature dish and among the most-mentioned items; reviewer summaries praise it, with a walnut-gorgonzola sauce. Evidence comes from aggregate pages, not detailed reviews.
Mostly positive · AI summary by KitchenSpot of 2 public reviews and pages that mention this dish, not a diner rating · wanderlog.com, restaurantguru.com
Where to get it in Venice
Restaurants serving gnocchi al gorgonzola, ranked by dish ratings, then restaurant ratings.
See the full gnocchi al gorgonzola rankingWhat diners say
No one has rated this dish yet.