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PANI PURI
Crisp golgapa shells filled with a softly spiced potato mixture layered with chickpeas, onions, and fresh cilantro. Served with chilled mint-cilantro pani blended with tamarind, jaggery, and house spices for a bright, tangy finish. · $10.00 at Tikka Indian Cuisine
KitchenSpot summaryCrisp shells filled with spiced potato, chickpeas, onions, and cilantro, served with a chilled mint-cilantro pani blended with tamarind, jaggery, and spices.
tangyspicysavory
Likely vegan. Contains gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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