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Dip Trio
guacamole / mango salsa / pico de gallo / tortilla chips · $10.00 at Venice Yacht Club Rest
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About 400–800 cal · protein 5–15 g, carbs 50–100 g, fat 20–50 g · estimate, not from the restaurant
KitchenSpot summaryThis appetizer consists of tortilla chips served with guacamole, mango salsa, and pico de gallo.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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