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Giannitessari, Due Veneto Rosso IGT

Verona, Italy. This Cabernet Franc/Merlot blend goes through double fermentation, with no added sugars. Full bodied and velvety, with hints of cherry and spice. · $15.00 at The Fountainhead Wine and Beer Bar

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KitchenSpot summaryA full-bodied red blend of Cabernet Franc and Merlot from Verona, Italy, with cherry and spice notes.

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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

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