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← The Chapman menu

Hand-Carved 32 oz. Tomahawk

Tasman purple salt, shiitake gravy, griddled cipollini onion, toybox tomato, crispy potato gaufrettes · $199.00 at The Chapman

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KitchenSpot summaryHand-carved thirty-two-ounce tomahawk steak with purple salt, shiitake gravy, griddled cipollini onion, tomato, and potato gaufrettes.

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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

Where to get it in Winter Park

Restaurants serving hand carved 32 oz tomahawk, ranked by dish ratings, then restaurant ratings.

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