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Ceviche

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← Sakari menu

#7 ceviche in Orlando

Ceviche

Yellowtail, cucumber, fried garlic, red miso, topped w/ Japanese madai, avocado, micro cilantro, chef's hot sauce, lime · $21.00 at Sakari

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About 300–500 cal · protein 15–25 g, carbs 35–60 g, fat 8–22 g · estimate, not from the restaurant

KitchenSpot summaryYellowtail and cucumber roll with red miso and fried garlic, topped with sea bream, avocado, cilantro, hot sauce and lime.

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Contains fish, soy. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.