Photo by Felipe Balduino on Pexels
← Fogo de Chão menu
#2 costela in Miami
Costela
Beef ribs rubbed with rock salt to create a seasoned crust, then grilled for several hours to bring forward natural flavors. · at Fogo de Chão
–No dish ratings yet
About 600–1200 cal · protein 40–70 g, carbs 0–2 g, fat 40–90 g · estimate, not from the restaurant
KitchenSpot summaryCostela is beef ribs rubbed with rock salt and grilled for several hours.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Miami
Restaurants serving costela, ranked by dish ratings, then restaurant ratings.
See the full costela rankingWhat diners say
No one has rated this dish yet.